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1

Single-Laboratory Validation for the Determination of Aflatoxin B1, B2, G1, and G2in Foods Based on Immunoaffinity Column and Liquid Chromatography with Postcolumn Derivatization and Fluorescence Detection

Baltacı, Cemalettin, İlyasoğlu, Huri, Yüksel, Ferhat

Journal:

Food Analytical Methods

Year:

2013

Language:

english

File:

PDF, 226 KB

english, 2013

2

Biological activities and chemical composition of three honeys of different types from Anatolia

Murat Küçük, Sevgi Kolaylı, Şengül Karaoğlu, Esra Ulusoy, Cemalettin Baltacı, Ferda Candan

Journal:

Year:

2007

Language:

english

File:

PDF, 175 KB

english, 2007

3

Stereoselective photochemistry of heteroaryl chalcones in solution and the antioxidant activities

Nurettin Yaylı, Osman Üçüncü, Ebru Aydın, Yaşar Gök, Ahmet Yaşar, Cemalettin Baltacı, Nuri Yıldırım, Murat Küçük

Journal:

Journal of Photochemistry and Photobiology A: Chemistry

Year:

2005

Language:

english

File:

PDF, 119 KB

english, 2005

4

Flavone C-glycosides from Scleranthus uncinatus

Nurettin Yayli, Hasan Seymen, Cemalettin Baltaci

Journal:

Year:

2001

Language:

english

File:

PDF, 108 KB

english, 2001

5

A triterpenoid saponin from Cyclamen coum

Nurettin Yayli, Cemalettin Baltaci, Ali Zengin, Mustafa Kuçukislamoglu, Hasan Genc

Journal:

Year:

1998

Language:

english

File:

PDF, 294 KB

english, 1998

6

A proficiency test scheme for the quality control of black tea and development of quality control material for internal quality control

Cemalettin Baltacı, Huri İlyasoğlu, Sevim Beyza Öztürk Sarıkaya, Sevda Cavrar, Nurettin Yaylı

Journal:

Accreditation and Quality Assurance

Year:

2011

Language:

english

File:

PDF, 2.15 MB

english, 2011

7

Preliminary assessment of a yoghurt-like product manufactured from hazelnut slurry: Study using response surface methodology

Ilyasoğlu, Huri, Yılmaz, Fırat, Burnaz, Nesibe Arslan, Baltacı, Cemalettin

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Year:

2015

Language:

english

File:

PDF, 1.09 MB

english, 2015

8

Pentacyclic Triterpenoid Saponin from Cyclamen coum

Yayli, Nurettin, Baltaci, Cemalettin, Zengin, Ali, Küçükislamoglu, Mustafa, Genç, Hasan, Küçük, Mahir

Journal:

Year:

1998

Language:

english

File:

PDF, 237 KB

english, 1998

9

Investigation of Hmf Formation in Herle

Baltacı, Cemalettin, Ilyasoglu, Huri, Gundogdu, Ali, Ucuncu, Osman

Journal:

International Journal of Food Properties

Year:

2016

Language:

english

File:

PDF, 9.36 MB

english, 2016

10

Assessment of Heavy Metal Contents of Mulberry Samples (Fruit, Leaf, Soil) Grown in Gumushane Province; Beurteilung des Schwermetallgehaltes bei Maulbeeren (Frucht, Blatt, Boden) aus der Region Gumushane;

Kalkisim, Ozgun, Ozdes, Duygu, Baltaci, Cemalettin, Duran, Celal

Journal:

Erwerbs-Obstbau

Year:

2018

Language:

english

File:

PDF, 259 KB

english, 2018

11

Volatile Constituents and Biological Properties of Essential Oils from Aerial Parts of Gentiana gelida BIEB

Üçüncü, Osman, Karataş, Şeyda Merve, Baltacı, Cemalettin, Karaköse, Mustafa, Türkuçar, Semra Alkan

Journal:

Journal of Oleo Science

Year:

2019

Language:

english

File:

PDF, 330 KB

english, 2019

12

Development of a healthy corn-based snack with sage (Salvia officinalis L.) seed

Yuksel, Ferhat, Ilyasoglu, Huri, Baltaci, Cemalettin

Journal:

Bioactive Carbohydrates and Dietary Fibre

Year:

2019

File:

PDF, 1.13 MB

2019